Taste of Folly 2018
January 19th & 20th on Folly Beach
Taste will showcase everything Folly with a special emphasis on our eclectic culinary scene starting Friday, the 19th, with the Cocktail Competition, We will take it to Center Street on Saturday, the 20th, to serve up great dishes and exhibit our skills through live cooking demonstrations. What’s a festival without some competition? Taste will feature a Chili Cook Off, Hot Dog Eating and Oyster Shucking Contests, and the Server Olympics. Complemented by 13 local bands, 40+ Folly art, craft, and fashion vendors, and a robust kid area!
Cocktail Competition, January 19th, 7pm – 10pm at the Tides Hotel:
Hosted by Cannon Distillery, Folly restaurants and bars will be serving up craft cocktails using Cannon Grit, Cannon Chai Noon and Cannon Early Bird vodkas. Join us at the Tides Hotel to sample these fine concoctions and vote for your favorite. Tickets to the event are $20 in advance or $25 at the door and includes a free sample of all cocktail entries. Don’t like vodka? Visit the Blu Restaurant downstairs!
Street Festival, January 20th, 10 am – 4 pm, Center Street:
The Taste Street Festival will showcase all Folly has to offer with food samples for purchase plus a ton of free activities and entertainment with admission. Admission to the street festival is $5 in advance, $10 at the door. Folly residents (must show valid drivers license) and kids 12 and under are free. Attending all of the festivals? Get our Season Pass and save.
FREE with Admission:
Wristbands for 21 & Over
Commemorative Event Cup available in all Folly restaurants and bars
Select restaurants will have live cooking demos at their booths throughout the day.
Check out the Kids Kitchen by Good Clean Fun with Pots & Pans Percussion, the Soapy Sudsy Kitchen, Plate Spinning, and pasta making.
Inflatables! The kids will certainly burn off some energy with our inflatables, one will be reserved for toddlers.
Arts & Crafts:
Kids can make a culinary-inspired memento with the Folly Beach Library
Bert’s Hot Dog Eating Contest:
On the Ashley stage at 12:30, folks will take to the stage to see how many Bert’s dogs they can scarf down. This is some great entertainment on a January afternoon. Free to enter, sign up in advance (select General Admission Tickets below to enter) or the day of. Prizes given to the 1st, 2nd and 3rd place winners.
Crosby’s Fish & Shrimp Oyster Shucking Contest:
New this year, come show off your shucking skills with local oysters from Crosby’s Fish & Shrimp Co. The winner will receive a nice prize from Crosby’s Fish & Shrimp Co. and some great bragging rights. Entry is free! Kicks off at 1:30 pm on the Ashley stage. Sign up in advance by clicking General Admission Tickets below or the day of.
Ever run through tires with a tray of drinks? Nothing easy about it. Folly waiters will perform their customary duties while going through obstacle courses. Heats start at 11 am, 1 pm, and 3 pm on the East and West sides of Ashley Ave. Award ceremony directly following on the Ashley stage.
13 Folly acts be spread across four stages at Ashley, Huron, W. Erie and W. Cooper. Here is our lineup!
Ashley Stage: Whit’s End @ 10:30, Two 3 Ways @ 2 pm
Huron Stage: Shakin Martini’s @ 10:00, Deadwin @ 11:45 and Ashes of Old Ways @ 2:00.
W. Erie Stage: Thomas Champagne @ 10:30, Bobby Sutton @ 11:45, Toni Manos @ 1:00, Sunflowers & Sin @ 2:15.
W. Cooper Stage: Sweet T @ 10:30, Jeff Houts @ 11:45, Waltzing Matilda @ 1:00 and Dave Grunstra @ 2:15.
Chili Cook Off:
A Taste of Folly tradition, the Chili Cook Off will start at 11 am at The Washout restaurant until supplies last. $20 to enter, $5 per person to taste and vote. Prizes for 1st, 2nd, and 3rd place! The winner will also receive free entry next year! Chili Cook Off entries will receive free admission to the festival. Select General Admission Tickets below to enter.
Volunteers, please contact Becca Lesesne: firstname.lastname@example.org