Lowlife Bar opened it’s doors to the Folly Beach crowd in July of 2018. With an outdoor bar and garage door windows, the vibe feels open, airy and welcoming. The owners and staff strive not only to satisfy the tourists, but also ensure that the residents of Folly feel like they can call Lowlife their second home.

Lowlife Bar focuses on fresh ingredients and sources them locally whenever possible. The menu of cocktails always includes freshly squeezed juices and high quality spirits. The food at Lowlife is an exciting mixture of laid-back beach fare, such as their tuna poke to tasty southern bar
snacks like pimento cheese and the fried chicken sandwich with old-bay waffle fries. Guests can enjoy Lowlife’s brunch menu 7 days a week and look for nightly specials.

The Lowlife crew is thrilled to be a part of the Folly Beach family and it shows. Throughout the spring and summer season guests can expect to see them host an array of exciting events, such as a local bartender’s competition, Baltimore-style crab feasts and more.